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European Standard Dough Laminator 2500kg / hr Capacity For Puff Pastry

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Buy cheap European Standard Dough Laminator 2500kg / hr Capacity For Puff Pastry from wholesalers
  • Buy cheap European Standard Dough Laminator 2500kg / hr Capacity For Puff Pastry from wholesalers
  • Buy cheap European Standard Dough Laminator 2500kg / hr Capacity For Puff Pastry from wholesalers
  • Buy cheap European Standard Dough Laminator 2500kg / hr Capacity For Puff Pastry from wholesalers
  • Buy cheap European Standard Dough Laminator 2500kg / hr Capacity For Puff Pastry from wholesalers

European Standard Dough Laminator 2500kg / hr Capacity For Puff Pastry

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Brand Name:ZLINE
Model Number:ZKS 900
Price:Negotiable
Payment Terms:T/T, L/C,
Supply Ability:2 sets / month
Delivery Time:36 days after deposit
Certification:CE ,ISO
Company Data
Verified Supplier
Contact Person Eric Jiang
Business Type: Manufacturer Exporter
Officials: The Intersection of Gaocheng Rd and Yingjiangsi Rd. ,Hefei city ,Anhui province, China.
Quality: Quality Certifitation Available
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Product Details Company Profile
Product Details

The Automatic lamination Machine 2500kg / hr Capacity For Puff Pastry

1. the dough flattener machine line description:


The key to the high quality pastry product is the high quality pastry dough ,because the quality is determined early in the process of dough sheeting .it is essential to preserve the desired consistency of the dough during the fat/margarine feeding and laminating process .

ZKS900 laminating line is high-end type that been assembled strictly under European standard , the line have a high level of flexibility and owns diverse function to produce kinds of pastry dough ,like croissant, puff pastry ,danish pastry etc . The robust structure and world brand electric component highly guarantee a high stability and reliability performance . we always try to offer a most cost-effective solution to you .

2. Key features :

1 ) The working width is 600mm to 900mm,custom-tailor.
2 ) Two sets of laminating devices, maximal 144 layers totally.
3 ) Your language is available on control touch screen .
4 ) Short change-over time , driven singly or altogether by PLC.
5 ) Can be upgraded from semi automatic to full automatic lines.
6 ) Two sets of freeze tunnels can be integrated into the line
7 ) Easy to operate ,fast to clean and maintenance .

3. Configuration details :


No.ItemsBrandCountry
1Conveyor beltAiAi PU beltItaly
2Bearing seatINAGermany
3BearingFAGGermany
4MotorGermany
5Servo motorSiemensGermany
6PLCSiemensGermany
7Frequency convertorSiemensUK
8Touch screenSiemensUK
9Swiching powerSiemensSwitzerland
10Low- voltage componentSchneiderFrance
11Approach switchOmronJapan
12Stainless steel304China



4.Strengths of the dough laminating machine


1)Excellent quality


We made it our task to offer processing lines for the industrial production of savoury and natural products with high quality on the world market. 304 stainless steel make a robust structure ,the line is extremely solid ,durable and reliable . World brand electronic component to guarantee an outstanding performance and high stability.

2)Easy line


Friendly Siemens PLC touch screen .easy to learn and easy to operate ; the line is designed for constant and low maintenance ,and easy to clean .

3) Superior service


We supply prompt oversea service as installation ,commissioning, maintenance ,training and other necessary technical support , spare parts would be sent at the first time . after-sales team always ready to give prompt service .

European Standard Dough Laminator 2500kg / hr Capacity For Puff Pastry


Company Profile

Anhui Zline Bakery Machinery Co., Ltd.

 

ZLINE was founded in the year 2008 with a subsidiary of  SOLO bakery. Yeras'growing makes ZLINE be the leading industrial bakery line manufacturer in China。We mainly give industrial bakery line solutions and turnkey solutions to worldwide customers ;

 

Powerful products ;

1).  Pastry laminating line for preparing pastries dough automatically in industrial ouput. 

2).  Pastry making-up lines for puff pastry, croissants,Danish pastry, palmier, pastry pies and so on. 

3).  Bread lines such as for toast , burger, baguettes, French bread,and other bread with or without stuff, etc.

4).  Pizza production line. Semi-automatic or fully automatic line.

5).  Pita production line with or without online fermenttaion system. 

6).  Flatbread lines such as for tortilla,roti, paratha,lavash, Msmen and others. 

7).  Cake lines , both cake aeration machines and full cake line for cupcakes, Swiss roll, layer cakes.

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